Master Chef - Richard Sherman

[drdiags]

Just got this from Sherman's twitter feed. Didn't see it in the forum. A cooking video by him

[youtube]F9RIxjELQec[/youtube]

 

[12HawkFan]

Pretty cool!

Get some wooden spoons to stir your stuff with and not a metal fork and use olive oil instead of what looked like vegetable oil.

GO HAWKS!!!

 

[ClumsyLurk]

I will definitely subscribe to Sherm's podcast - he's better at life than me.

 

[VivaEfrenHerrera]

Seems like a pretty cool dude. Sesame oil > olive oil when it comes to stirfrys, though. Agree about the fork.

 

[ClumsyLurk]

I make a wicked chicken chili, but thats probably kinda heavy for a Cornerback.
I'd like to see Red's or one of the big guys' recipes.

 

[400WattHPSHawk]

Two words: Hair Net :thirishdrinkers:

 

[Evil_Shenanigans]

When he gets paid next year hopefully he buys a cutting board, some real knives and a wok! Good stuff otherwise. Hard to screw up stir fry!

 

[fridayfrenzy]

Sherman, please stay safe - Don't cut raw meat or deal with raw meat on the same plate as other food. Don't want you getting food poisoned on game day.

 

[ClumsyLurk]

Sherman, please stay safe - Don't cut raw meat or deal with raw meat on the same plate as other food. Don't want you getting food poisoned on for game day.

Wasn't he stir frying it all? shouldn't matter at that point

 

[drdiags]

The other 3 videos aren't bad.

 

[Killa Kam]

Maybe if he spent more time watching tape on the Colts offense instead of filming himself cooking and watching his alma matter play the night before the game he wouldn't have gotten beat by TY Hilton :sarcasm_off: Did I do it right?

 

[dontbelikethat]

Lol I'm excited to see Sidney's restaurants.

 

[DavidSeven]

This would be a good to watch for everyone who's been bashing our receivers relentlessly this week. 2:25 to be exact.

 

[drdiags]

Lol I'm excited to see Sidney's restaurants.

Hopefully he isn't just franchising locally. Thinking about the general conversation on his roster status for next year.